Xanthan Gum Free Chilled Cucumber Mint Agua Fresca

This refreshing drink is everything you want on a warm day — cool, lightly sweet, and bright with fresh lime and mint. English cucumbers bring a clean, grassy base that blends beautifully with the citrus, while maple syrup adds just enough sweetness without tipping into sugary territory. The whole thing gets strained through a fine-mesh sieve, so what ends up in your glass is a silky, crystal-clear liquid with none of the pulp. Because it's built entirely from whole fruits, fresh herbs, and pantry staples, there's no need to scrutinize labels or worry about hidden additives that can sneak into packaged beverages. Xanthan gum is commonly used as a thickener or stabilizer in commercial drinks and mixes, but this recipe achieves its smooth, satisfying texture through the natural water content of the cucumber itself. Make a big batch ahead of time, let it chill in the fridge, and it's ready to pour over ice whenever you need it — garnished with a lime slice and a sprig of mint if you want to make it feel a little fancy.

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →