Nickel Allergy Friendly Chili Powder Blend

Total time5 min

Prep time5 min

Cook time0 min

Nickel Allergy Friendly Chili Powder Blend

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Ingredients

12 servings

3 tbsp ancho chile powder
1 tbsp ground cumin
1 tsp smoked paprika
1 tsp sweet paprika
1 tsp garlic powder
½ tsp onion powder
½ tsp dried oregano
Ingredient note
Herbs and spices can carry nickel, so a low nickel diet limits them, but the small amount of oregano used to season this recipe is likely fine. If you prefer to always avoid oregano, please tap it and change its rating to Red.
¼ tsp cayenne pepper
¼ tsp ground coriander
McCormick Gourmet Organic Ground Coriander, 1.25 oz Badia® Ground Coriander 1.75 oz Spicely Organic Coriander Ground, 1 each Frontier® Organic Ground Coriander Seed Frontier Ground Coriander Seed
See all
¼ tsp fine salt

Instructions

1
Add the ancho chile powder, ground cumin, smoked paprika, sweet paprika, garlic powder, onion powder, dried oregano, cayenne pepper, ground coriander, and fine salt to a small bowl.
2
Whisk or stir until the spices are evenly combined and no streaks of individual spices remain.

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