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Heat the oven to 250°F (120°C). Combine the Corn Chex, Rice Chex, Wheat Chex, pretzels, mixed nuts, and bagel chips in a large mixing bowl and set aside.
Melt the butter in a small saucepan over low heat until fully melted. Remove from the heat and stir in the Worcestershire sauce, seasoned salt, garlic powder, and onion powder until combined.
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