High Fructose Corn Syrup Free Chamomile Vanilla Iced Tea
Total time1 hr 15 min
Prep time5 min
Cook time10 min
4.8(9)
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Learn more →Ingredients
4 servings
- 4 cups water
- 4 chamomile tea bags
- 1 tsp pure vanilla extract
- 3 tbsp maple syrup, or more to taste
For serving
- 2 cups ice cubes
- 4 lemon slices (optional)
- 4 fresh mint sprigs (optional)
Instructions
- 1
Bring 4 cups of water to a boil in a medium saucepan over high heat.
- 2
Remove the saucepan from the heat and add the chamomile tea bags. Steep for 5 minutes, then remove and discard the tea bags.
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