Wheat Free Chamomile, Peppermint & Ginger Tea
This soothing herbal blend is the kind of drink that makes you want to curl up somewhere quiet and just breathe. Chamomile brings its signature floral calm, peppermint adds a cool, refreshing lift, and fresh ginger gives the whole cup a gentle warmth that lingers in the best way. A touch of vanilla powder rounds everything out into something that feels almost indulgent, even though it's completely wholesome. Every single ingredient here is naturally free of wheat and gluten — no label-reading required, no hidden grain-based additives to worry about. The method is simple: simmer the ginger first to coax out its spice, then let the chamomile and peppermint steep off the heat so their delicate oils don't cook away. A drizzle of honey at the end lets you dial in the sweetness exactly how you like it. It's an effortless, three-step ritual that delivers a genuinely beautiful cup every single time.
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Learn more →Ingredients
2 servings
- 2 cups water
- 2 tbsp dried chamomile flowers
- ½ cup fresh peppermint leaves, loosely packed
- 1-inch piece fresh ginger, thinly sliced
- ¼ tsp vanilla powder
- 1–2 tsp honey, to taste
Instructions
- 1
Combine the water and sliced ginger in a small saucepan over medium heat. Bring to a gentle simmer, then reduce the heat to low and simmer for 5 minutes, until the water is lightly fragrant and tinged pale yellow.
- 2
Remove the saucepan from the heat. Add the dried chamomile flowers and fresh peppermint leaves. Stir once to submerge, then steep for 5 minutes.
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