Wheat Free Chamomile Lavender Honey Tea
There is something deeply calming about wrapping your hands around a mug of this golden, floral tea — it smells like a spa and tastes even better. Dried chamomile and culinary lavender bring a gentle, aromatic sweetness, while fresh ginger and a touch of turmeric add just enough warmth to make every sip feel intentional. Raw honey rounds it all out with a natural, mellow sweetness that you can dial up or down to your liking. A small squeeze of lemon at the end brightens the whole cup and makes the flavors pop in the best way. Every single ingredient here is naturally free of wheat and gluten, so there is absolutely nothing to second-guess — just pure, wholesome botanicals doing their thing. It is the kind of drink that works equally well as a morning ritual, an afternoon reset, or a wind-down before bed. Simple to make and genuinely beautiful in the mug, this is one recipe worth keeping on repeat.
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Learn more →Ingredients
2 servings
- 2 cups water
- 2 tbsp dried chamomile flowers
- 1 tsp dried culinary lavender buds
- 1-inch piece fresh ginger, thinly sliced
- ¼ tsp ground turmeric
- 1–2 tsp raw honey, to taste
- 1 tsp fresh lemon juice (optional)
Instructions
- 1
Combine the water and sliced ginger in a small saucepan over medium heat and bring to a gentle simmer, about 3–4 minutes.
- 2
Remove the saucepan from the heat. Add the chamomile flowers, lavender buds, and turmeric, stir once to combine, and steep for 5 minutes, until the liquid is a warm golden color and fragrant.
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