Sesame Free Chamomile Lavender Honey Tea
There is something deeply soothing about a cup of tea made entirely from scratch, and this floral, golden blend delivers that calm in every sip. Dried chamomile and culinary lavender come together with fresh ginger and a whisper of turmeric to create a brew that smells incredible and tastes even better. A drizzle of raw honey rounds out the floral notes with gentle sweetness, while a squeeze of lemon brightens the whole thing if you want a little lift. For anyone navigating sesame-free eating, this recipe is a natural fit — every ingredient is straightforward and easy to source without worrying about hidden additives or cross-contact from packaged blends. The method is simple: simmer the ginger, steep the botanicals off the heat, then strain into your favorite mug. It's the kind of ritual that turns an ordinary evening into something that actually feels restorative.
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Learn more →Ingredients
2 servings
- 2 cups water
- 2 tbsp dried chamomile flowers
- 1 tsp dried culinary lavender buds
- 1-inch piece fresh ginger, thinly sliced
- ¼ tsp ground turmeric
- 1–2 tsp raw honey, to taste
- 1 tsp fresh lemon juice (optional)
Instructions
- 1
Combine the water and sliced ginger in a small saucepan over medium heat and bring to a gentle simmer, about 3–4 minutes.
- 2
Remove the saucepan from the heat. Add the chamomile flowers, lavender buds, and turmeric, stir once to combine, and steep for 5 minutes, until the liquid is a warm golden color and fragrant.
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