Brazil Nut Free Chamomile Lavender Honey Tea
There is something deeply soothing about a cup of tea made entirely from scratch, and this floral, golden blend delivers that feeling in every sip. Dried chamomile and culinary lavender come together with fresh ginger and a whisper of turmeric to create a brew that smells like a spa and tastes like pure calm. The raw honey melts right in, adding just enough sweetness to balance the gentle earthiness of the turmeric and the brightness of the optional lemon squeeze. Because this recipe is built entirely from whole, single-ingredient pantry staples, there is no need to scrutinize labels or worry about what might be hiding in a pre-blended tea bag. The method is beautifully simple — a short simmer, a brief steep, and a quick strain — so you can have two fragrant mugs ready in under fifteen minutes. Whether you are winding down after a long day or just craving something warm and nourishing, this is the kind of drink that earns a permanent spot in your rotation.
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Learn more →Ingredients
2 servings
- 2 cups water
- 2 tbsp dried chamomile flowers
- 1 tsp dried culinary lavender buds
- 1-inch piece fresh ginger, thinly sliced
- ¼ tsp ground turmeric
- 1–2 tsp raw honey, to taste
- 1 tsp fresh lemon juice (optional)
Instructions
- 1
Combine the water and sliced ginger in a small saucepan over medium heat and bring to a gentle simmer, about 3–4 minutes.
- 2
Remove the saucepan from the heat. Add the chamomile flowers, lavender buds, and turmeric, stir once to combine, and steep for 5 minutes, until the liquid is a warm golden color and fragrant.
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