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Private Selection Italian Extra Virgin Olive Oil
Bertolli Extra Virgin D'Italiia Olive Oil 16.9oz
FIELD DAY OLIVE OIL EXTRA VIRGIN
Olitalia Extra Virgin Olive Oil
Though large amounts of added sugar are typically avoided on an anti-inflammatory diet, the ~0.3 g of added sugar per serving here is likely fine for many people. If you prefer to always avoid white sugar, please tap it and change its rating to Red.
Heat 3 tbsp olive oil in a large saucepan over medium-low heat until shimmering. Add the sliced garlic and cook, stirring occasionally, until golden at the edges and fragrant, about 3–4 minutes. Watch closely, as the slices can brown quickly.
Add the Calabrian chile paste and stir to coat the garlic, cooking for 1 minute until the paste darkens slightly and smells toasty.
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