Oral Allergy Syndrome Friendly Buttermilk Pancakes

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  1 tbsp ground flaxseed
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  Ingredients can vary. Tap to see products that likely fit a Oral Allergy Syndrome diet.
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  3 tbsp water
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  1 ½ cups all-purpose flour
  Swap

  Consider using gluten-free flour mix instead.

  Chef's tip

  Choose a gluten-free baking blend labeled 1:1 or cup-for-cup and use the same amount. Almond and coconut flour won't work the same way.
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  2 tbsp granulated sugar
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  Ingredients can vary. Tap to see products that likely fit a Oral Allergy Syndrome diet.
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  1 tsp baking powder
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  Ingredients can vary. Tap to see products that likely fit a Oral Allergy Syndrome diet.
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  ½ tsp baking soda
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• ½ tsp salt
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  Ingredients can vary. Tap to see products that likely fit a Oral Allergy Syndrome diet.
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  1 ½ cups buttermilk
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  Ingredients can vary. Tap to see products that likely fit a Oral Allergy Syndrome diet.
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  2 tbsp unsalted butter, melted and cooled
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  Ingredients can vary. Tap to see products that likely fit a Oral Allergy Syndrome diet.
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  1 tsp vanilla extract
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For the pan

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  1 tbsp unsalted butter, for the pan
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  Ingredients can vary. Tap to see products that likely fit a Oral Allergy Syndrome diet.

For serving

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  maple syrup, for serving (optional)
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  Ingredients can vary. Tap to see products that likely fit a Oral Allergy Syndrome diet.
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  fresh berries, for serving (optional)
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  Ingredients can vary. Tap to see products that likely fit a Oral Allergy Syndrome diet.