Paraben Free Bone Broth Lemon Ginger Tea
Warm, savory, and just a little bright from fresh citrus, this soothing drink sits somewhere between a healing tonic and a cozy cup of tea — and it genuinely delivers on both fronts. Bone broth forms the rich, collagen-packed base, while fresh ginger, ground turmeric, and lemon juice layer in bold, aromatic flavor that builds as it simmers. The whole thing comes together in one small saucepan, making it as low-effort as it is nourishing. For anyone navigating parabens in packaged wellness drinks, teas, and flavored broths, this recipe keeps things refreshingly clean — every ingredient is whole, simple, and easy to verify. A touch of honey rounds out the tartness without overpowering the savory depth of the broth, and a pinch of sea salt ties everything together in a way that feels surprisingly sophisticated. Strain it into your favorite mug, add a lemon slice if you're feeling fancy, and sip it slowly — this one is worth savoring.
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Learn more →Ingredients
2 servings
- 2 cups bone broth
- 1 tbsp fresh ginger, peeled and thinly sliced
- ¼ tsp ground turmeric
- 2 tbsp fresh lemon juice
- 1 tsp lemon zest
- 1 tsp honey, or to taste
- 1 pinch fine sea salt
For serving
- 1 thin slice fresh lemon, for serving (optional)
Instructions
- 1
Combine the bone broth, sliced ginger, turmeric, and lemon zest in a small saucepan. Bring to a gentle simmer over medium heat, then reduce to medium-low and cook for 8 minutes, until the broth is fragrant and the ginger has softened.
- 2
Remove from the heat and stir in the lemon juice, honey, and sea salt until the honey dissolves.
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