Red Meat Allergy Friendly Blueberry Oatmeal Bake

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  2 cups old-fashioned rolled oats
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  ⅓ cup packed brown sugar
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  1 ½ tsp ground cinnamon
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  1 tsp baking powder
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  ¼ tsp salt
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  2 cups whole milk
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  2 large eggs
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  3 tbsp unsalted butter, melted
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  1 tsp vanilla extract
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  2 cups fresh or frozen blueberries
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For serving

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  1 tbsp maple syrup, for drizzling (optional)
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