Gluten Free Blueberry Lemon Agua Fresca

Fresh blueberries, bright lemon juice, and a touch of maple syrup come together in a drink that tastes like summer in a glass. The deep violet color alone is enough to stop people in their tracks, and the flavor delivers on that promise — fruity, tart, and just sweet enough. Blending everything together and straining it through a fine-mesh sieve gives you a silky-smooth liquid with none of the pulp, just pure, clean refreshment. Because every single ingredient here is naturally free of gluten, there's nothing to second-guess or swap out — it's simply good produce and a blender doing their thing. A pinch of fine salt might sound unexpected in a fruit drink, but it quietly rounds out the sweetness and makes the blueberry flavor pop in the best way. Serve it over a big pile of ice with a lemon slice on the rim and it looks like something you'd pay too much for at a café. This is the kind of drink that disappears fast, so you might want to double the batch.

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