
Fresh strawberries and bright lemon juice come together in this blended agua fresca that tastes like summer in a glass. The whole drink is built on simple, wholesome ingredients โ ripe fruit, citrus, water, and a maple syrup simple syrup that adds just the right touch of sweetness without any refined sugar. Blending everything smooth and then straining it through a fine-mesh sieve gives you that beautifully clear, jewel-toned liquid that looks as good as it tastes. A splash of sparkling water right before serving adds a gentle fizz that makes each sip feel a little celebratory. This is the kind of refreshing drink that works just as well at a backyard cookout as it does on a quiet afternoon โ no complicated steps, no specialty equipment beyond a blender. Every single ingredient here is naturally free of any pork-derived additives or gelatin-based thickeners, so you can serve it with total confidence to anyone at the table.
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Learn more โ4 servings








Combine the maple syrup and 1/2 cup water in a small saucepan over medium heat, stirring until the syrup is fully dissolved, about 2โ3 minutes. Remove from heat and let cool for 15 minutes until no longer warm to the touch.
Add the strawberries, lemon juice, cold water, and cooled maple syrup to a blender. Blend on high until completely smooth, about 30โ45 seconds.
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