High Fructose Corn Syrup Free Berry Spinach Smoothie
Total time5 min
Prep time5 min
Cook time0 min
4.8(22)
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
2 servings
- 1 cup frozen mixed berries (blueberries, raspberries, strawberries)
- 2 cups baby spinach, loosely packed
- 1 medium ripe banana, peeled and frozen
- 1 cup unsweetened almond milk
- ½ cup plain greek yogurt
- 1 tbsp honey
- ½ tsp ground turmeric
- ¼ tsp ground ginger
- 1 pinch black pepper
- 1 tbsp chia seeds (optional)
Instructions
- 1
Add the almond milk and Greek yogurt to the blender first, followed by the baby spinach. Blend on high until the spinach is fully broken down and no green flecks remain, about 20–30 seconds.
- 2
Add the frozen mixed berries, frozen banana, honey, turmeric, ginger, black pepper, and chia seeds, if using. Blend on high until completely smooth and thick, about 45–60 seconds, scraping down the sides once if needed.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!