Sesame Free Berry Hibiscus Spritzer
This vibrant, jewel-toned spritzer is the kind of drink that makes any occasion feel a little more special, whether you're hosting a summer gathering or just treating yourself on a Tuesday afternoon. Dried hibiscus flowers and fresh mixed berries are simmered together into a deeply colored concentrate that's tart, floral, and just sweet enough thanks to a touch of honey and a bright squeeze of lime. The whole thing comes together with a handful of pantry-friendly ingredients that are naturally free from sesame in any form — no label-scanning required. Once the concentrate is chilled and poured over ice, a splash of sparkling water transforms it into something effervescent and genuinely refreshing. The result is layered and complex in flavor but surprisingly simple to pull off, with most of the hands-on work happening in a single saucepan. Optional mint and lime garnishes add a little flair if you want to dress it up for guests. It's the kind of homemade drink that quietly outshines anything you'd find in a bottle.
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Learn more →Ingredients
4 servings
For the hibiscus-berry concentrate
- 3 cups water
- ½ cup dried hibiscus flowers
- 1 cup fresh or frozen mixed berries (strawberries, blueberries, or raspberries)
- 2 tbsp honey
- 1 tbsp fresh lime juice
For serving
- 3 cups sparkling water, chilled
- ice cubes, as needed
- fresh mint sprigs (optional)
- lime slices (optional)
Instructions
- 1
Combine the water, dried hibiscus flowers, and mixed berries in a small saucepan over medium-high heat. Bring to a boil, then reduce the heat to medium-low and simmer for 10 minutes, until the liquid is deeply colored and the berries have softened and released their juices.
- 2
Remove the saucepan from the heat and stir in the honey and lime juice until the honey is fully dissolved.
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