Hazelnut Free Berry Hibiscus Spritzer

Total time55 min

Prep time10 min

Cook time15 min

4.9

(15)

This vibrant, jewel-toned spritzer is the kind of drink that makes any occasion feel a little more special, whether it's a backyard gathering or a quiet afternoon treat. Dried hibiscus flowers and fresh mixed berries are simmered together into a deeply colored concentrate that bursts with tart, fruity flavor, then brightened with honey and a squeeze of lime. The whole thing comes together with just a handful of wholesome, straightforward ingredients — no syrups, no artificial flavors, and absolutely nothing to second-guess. When the chilled concentrate meets sparkling water over ice, you get this gorgeous fizzy drink that looks like it came from a fancy café. A sprig of fresh mint and a lime slice on the rim take it from simple to stunning without any extra effort. It's naturally free from tree nuts of any kind, so you can serve it confidently to a crowd without scanning labels or worrying about hidden allergens.

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Ingredients

4 servings

For the hibiscus-berry concentrate

3 cups water
½ cup dried hibiscus flowers
1 cup fresh or frozen mixed berries (strawberries, blueberries, or raspberries)
2 tbsp honey
1 tbsp fresh lime juice

For serving

3 cups sparkling water, chilled
ice cubes, as needed
fresh mint sprigs (optional)
lime slices (optional)

Instructions

1
Combine the water, dried hibiscus flowers, and mixed berries in a small saucepan over medium-high heat. Bring to a boil, then reduce the heat to medium-low and simmer for 10 minutes, until the liquid is deeply colored and the berries have softened and released their juices.
2
Remove the saucepan from the heat and stir in the honey and lime juice until the honey is fully dissolved.

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