Oats Free Berry Fruit Salad with Lemon and Mint
Bright, juicy, and bursting with color, this mixed berry salad is the kind of dish that looks like you spent hours on it but comes together in minutes. Four varieties of fresh berries get tossed in a simple lemon-honey dressing that coaxes out their natural sweetness without overpowering anything. A handful of thinly sliced fresh mint adds an unexpected lift that makes every bite feel a little more special. The short resting time is the secret weapon here — just ten minutes at room temperature and the berries release their juices, turning the dressing into something almost syrupy and irresistible. Every ingredient in this bowl is naturally grain-free and wholesome, so there's zero stress about hidden additives or processed fillers sneaking in. It works beautifully as a light dessert, a brunch side, or even spooned over yogurt for a refreshing start to the day.
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Learn more →Ingredients
4 servings
- 1 cup strawberries, hulled and quartered
- 1 cup blueberries
- 1 cup raspberries
- 1 cup blackberries
- 2 tbsp fresh lemon juice
- 1 tsp lemon zest
- 1 tbsp honey
- 2 tbsp fresh mint leaves, thinly sliced
Instructions
- 1
In a small bowl, whisk together the lemon juice, lemon zest, and honey until the honey is fully dissolved.
- 2
Add the strawberries, blueberries, raspberries, and blackberries to a large mixing bowl. Pour the lemon-honey dressing over the berries and toss gently until evenly coated.
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