Soy Free Berry Daiquiri with Fresh Berries
Bright, fruity, and impossibly refreshing, this blended cocktail is the kind of drink that makes any occasion feel like a celebration. Fresh mixed berries bring natural sweetness and a gorgeous deep color, while white rum and a squeeze of real lime juice keep things lively and balanced. Simple syrup ties it all together without any fuss, and the whole thing comes together in under a minute of blending. Every single ingredient here is naturally free from soy — no store-bought mixes, no flavored syrups with mystery additives, just clean, whole components you can feel good about. Chilling your glasses beforehand is a small step that makes a big difference, keeping that slushy texture exactly where you want it from first sip to last. Garnish with a few extra berries and a lime wedge on the rim and it looks like something straight off a cocktail menu.
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Learn more →Ingredients
2 servings
- 1 cup fresh mixed berries (strawberries, raspberries, or blackberries), hulled and halved if large
- 1 cup ice cubes
- 3 oz white rum
- 2 tbsp fresh lime juice (from about 1–2 limes)
- 2 tbsp simple syrup
For serving
- ¼ cup fresh berries (for serving) (optional)
- 1 lime, cut into wedges (for serving) (optional)
Instructions
- 1
Chill two coupe or rocks glasses in the freezer for at least 5 minutes while you prepare the drink.
- 2
Add the mixed berries, ice cubes, white rum, fresh lime juice, and simple syrup to a blender. Blend on high until completely smooth and no large ice chunks remain, about 30–45 seconds.
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