Bright, fruity, and refreshingly tart, this blended cocktail is the kind of drink that makes any occasion feel like a celebration. Fresh mixed berries — think strawberries, raspberries, or blackberries — get blended with white rum, lime juice, and simple syrup into a smooth, vibrant sip that tastes like summer in a glass. Every ingredient here is naturally grain-free, so there's no need to scrutinize labels or worry about hidden grain-derived additives sneaking into your drink. White rum is distilled from sugarcane, lime juice is straight from the fruit, and the simple syrup is just sugar and water — clean and straightforward all the way through. The blender does all the heavy lifting in under a minute, and chilling your glasses beforehand means that first sip hits perfectly cold. A handful of fresh berries and a lime wedge on the rim make it look like something from a proper cocktail bar, with almost zero extra effort. Whether you're hosting or just treating yourself on a weeknight, this one is hard to beat.
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Chill two coupe or rocks glasses in the freezer for at least 5 minutes while you prepare the drink.
Add the mixed berries, ice cubes, white rum, fresh lime juice, and simple syrup to a blender. Blend on high until completely smooth and no large ice chunks remain, about 30–45 seconds.
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