Nutmeg Free Berry Daiquiri with Fresh Berries
Bright, fruity, and impossibly refreshing, this blended cocktail is the kind of drink that makes any occasion feel like a celebration. Fresh mixed berries bring natural sweetness and a gorgeous deep color, while white rum and a squeeze of real lime juice keep things lively and balanced. Simple syrup lets you dial the sweetness exactly to your taste, so no two batches have to be identical. Everything goes straight into the blender, which means you're just minutes away from something that looks genuinely impressive in a chilled glass. For anyone navigating spice sensitivities, this recipe is completely clean — no warming spices, no hidden seasonings, just pure fruit and citrus doing all the work. Garnish with a handful of extra berries and a lime wedge on the rim, and it's practically begging to be photographed before you take that first sip.
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Learn more →Ingredients
2 servings
- 1 cup fresh mixed berries (strawberries, raspberries, or blackberries), hulled and halved if large
- 1 cup ice cubes
- 3 oz white rum
- 2 tbsp fresh lime juice (from about 1–2 limes)
- 2 tbsp simple syrup
For serving
- ¼ cup fresh berries (for serving) (optional)
- 1 lime, cut into wedges (for serving) (optional)
Instructions
- 1
Chill two coupe or rocks glasses in the freezer for at least 5 minutes while you prepare the drink.
- 2
Add the mixed berries, ice cubes, white rum, fresh lime juice, and simple syrup to a blender. Blend on high until completely smooth and no large ice chunks remain, about 30–45 seconds.
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