Macadamia Free Berry Daiquiri with Fresh Berries
Bright, fruity, and impossibly refreshing, this blended daiquiri is the kind of drink that makes any occasion feel like a celebration. Fresh mixed berries — think juicy strawberries, tart raspberries, or bold blackberries — get blended with white rum, lime juice, and simple syrup into a smooth, vibrant cocktail that tastes like summer in a glass. The whole thing comes together in under a minute of blending, and chilling your glasses beforehand means every sip stays perfectly cold from the first to the last. You can easily dial in the balance to your taste, nudging it tangier with extra lime or a touch sweeter with a little more syrup. Garnished with fresh berries and a lime wedge on the rim, it looks just as good as it tastes. Tree nut concerns are completely off the table here — every ingredient is straightforward and clean, so you can blend and pour with total confidence.
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Learn more →Ingredients
2 servings
- 1 cup fresh mixed berries (strawberries, raspberries, or blackberries), hulled and halved if large
- 1 cup ice cubes
- 3 oz white rum
- 2 tbsp fresh lime juice (from about 1–2 limes)
- 2 tbsp simple syrup
For serving
- ¼ cup fresh berries (for serving) (optional)
- 1 lime, cut into wedges (for serving) (optional)
Instructions
- 1
Chill two coupe or rocks glasses in the freezer for at least 5 minutes while you prepare the drink.
- 2
Add the mixed berries, ice cubes, white rum, fresh lime juice, and simple syrup to a blender. Blend on high until completely smooth and no large ice chunks remain, about 30–45 seconds.
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