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In a mixing bowl, whisk together the coconut milk, almond milk, maple syrup, vanilla extract, ground cinnamon, and ground turmeric until smooth and evenly combined.
Add the chia seeds and whisk again vigorously for about 1 minute, making sure no seeds clump at the bottom. Let the mixture sit for 5 minutes, then whisk once more to redistribute any seeds that have begun to settle.
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