Caffeine Free Beef Bone Broth

Rich, slow-simmered, and deeply nourishing, this beef bone broth is the kind of thing that makes your whole kitchen smell incredible for hours. It's completely free of coffee, tea, or any other stimulants, making it a genuinely satisfying warm drink or cooking base you can reach for any time of day without a second thought. The process starts by roasting knuckles, marrow bones, or oxtail at high heat until deeply browned — that step alone builds a flavor foundation that no store-bought carton can match. A splash of apple cider vinegar goes into the pot along with carrots, celery, onion, garlic, fresh thyme, parsley, ginger, and turmeric, and then everything simmers low and slow for up to twelve hours until the broth turns a gorgeous amber and smells absolutely irresistible. The long cook time is what coaxes collagen out of the bones, and you'll know it worked when the chilled broth sets up like a loose jelly — that's the good stuff. Once strained and skimmed, you can sip it straight from a mug, use it as a base for soups and braises, or freeze it in small portions so you always have some on hand. It's the kind of recipe you make once and then wonder how you ever cooked without it.

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →