Whole 30 Bacon-Wrapped Chicken Bites

Total time1 hr 10 min

Prep time15 min

Cook time25 min

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Ingredients

4 servings

For the chicken

1.5 lb boneless, skinless chicken thighs, cut into 1-inch pieces
Heritage Farm Boneless Skinless Chicken Thighs Kroger Boneless Skinless Chicken Thighs Heritage Farm Bone-In Skin-On Fresh Chicken Thighs Simple Truth Boneless & Skinless Chicken Thighs Signature Farms Bone-In Chicken Thigh Value Pack - 4.5 Lb
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3 tbsp coconut aminos
2 cloves garlic, minced
1 tsp fresh ginger, finely grated
1 tbsp apple cider vinegar
½ tsp turmeric
½ tsp salt

For wrapping

8 oz uncured, sugar-free pork bacon, no added spices, cut into thirds

For serving

2 tbsp fresh parsley, chopped (optional)
1 lemon, cut into wedges (optional)

Instructions

1
In a mixing bowl, combine the coconut aminos, garlic, ginger, apple cider vinegar, turmeric, and salt. Add the chicken pieces and toss until evenly coated. Cover and refrigerate for 30 minutes.
2
Preheat the oven to 425°F (220°C). Set a wire rack inside a rimmed baking sheet.

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