Nitrate & Nitrite Free Avocado Nori Snack Wraps
These hand-rolled wraps are a fresh, vibrant snack that comes together with nothing but whole, clean ingredients — no cured meats, no packaged deli fillers, no hidden preservatives to stress over. The creamy avocado base gets a bright lift from lemon juice and a warm, earthy note from ground turmeric, making it far more interesting than plain guacamole. Crisp cucumber matchsticks and shredded carrots add satisfying crunch, while fresh cilantro keeps every bite feeling light and lively. Nori does a beautiful job as the wrapper here — it's naturally savory and holds everything together without any of the additives you'd find in processed snack foods or packaged wraps. Rolling them tight and slicing on a diagonal gives you a clean, impressive cross-section that looks just as good as it tastes. These are ideal for anyone who wants a quick, no-cook snack that genuinely delivers on flavor without compromising on what goes into it.
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Learn more →Ingredients
4 servings
- 4 sheets nori (toasted seaweed)
- 2 ripe avocados, halved and pitted
- 2 tbsp fresh lemon juice
- ¼ tsp sea salt
- ¼ tsp garlic powder
- 1 medium cucumber, cut into thin matchsticks
- 1 cup shredded carrots
- ¼ cup fresh cilantro leaves
- 1 tbsp extra virgin olive oil
- ¼ tsp ground turmeric
- 1 tsp sesame seeds (optional)
Instructions
- 1
Scoop the avocado flesh into a small bowl. Add the lemon juice, sea salt, garlic powder, olive oil, and turmeric, then mash with a fork until mostly smooth with a few small chunks remaining.
- 2
Lay one nori sheet shiny-side down on a cutting board. Spread one-quarter of the avocado mixture across the bottom two-thirds of the sheet, leaving a 1-inch border at the far edge.
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