
Creamy, bright, and loaded with fresh herb flavor, this blender dressing is the kind of thing you'll want to put on absolutely everything. A ripe avocado gives it that lush, velvety body while fresh cilantro, lime juice, and a hint of ground ginger keep every bite lively and a little unexpected. The whole thing comes together in under a minute of blending — no cooking, no fuss, just a handful of real ingredients doing all the heavy lifting. For anyone navigating grain-free eating, dressings can be a surprisingly tricky category since many bottled options sneak in starch-based thickeners or fillers. Here, the avocado handles all the richness naturally, so there's nothing hidden and nothing to second-guess. A splash of olive oil and a little water dial in the consistency until it pours just right off a spoon. Drizzle it over salads, grain-free bowls, grilled chicken, roasted vegetables, or use it as a dip — it genuinely works everywhere. Make a jar at the start of the week and you've got a vibrant, versatile sauce ready to go for days.
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Learn more →6 servings









Combine the avocado, cilantro, lime juice, garlic, olive oil, 3 tbsp water, salt, ground ginger, and lime zest (if using) in a blender or food processor.
Blend on high until completely smooth, about 30–45 seconds. Scrape down the sides and blend again for 10 seconds.
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