Paraben Free Avocado Cilantro Dressing
Creamy, vibrant, and packed with fresh flavor, this avocado and cilantro dressing is the kind of thing you'll want to drizzle on absolutely everything. A ripe avocado forms the silky base, blended smooth with bright lime juice, fragrant cilantro, a hint of cumin, and a touch of garlic for depth. The result is a thick, pourable dressing that clings beautifully to salads, grain bowls, tacos, or grilled vegetables. For anyone navigating preservative sensitivities, store-bought dressings can be a minefield of additives and synthetic stabilizers — this one is made entirely from whole, recognizable ingredients with nothing hidden in the label. A splash of extra virgin olive oil adds richness, and a little water helps dial in the perfect consistency so it flows off a spoon in that satisfying, steady ribbon. The optional jalapeño brings a gentle kick without overwhelming the fresh, herby character of the dressing. Blend it up in under a minute and keep it in the fridge for a clean, fuss-free condiment you can actually feel good about.
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Learn more →Ingredients
6 servings
- 1 ripe avocado, halved, pitted, and scooped
- 1 cup fresh cilantro leaves and tender stems, loosely packed
- 3 tbsp fresh lime juice (from about 2 limes)
- 1 small garlic clove, roughly chopped
- 3 tbsp extra virgin olive oil
- 3–4 tbsp water
- ¼ tsp ground cumin
- ½ tsp salt, plus more to taste
- ¼ tsp black pepper
- 1 small jalapeño, seeded and roughly chopped (optional)
Instructions
- 1
Add the avocado, cilantro, lime juice, garlic, olive oil, 3 tbsp water, cumin, salt, black pepper, and jalapeño (if using) to a blender or food processor.
- 2
Blend on high until completely smooth, about 30–45 seconds, scraping down the sides once halfway through.
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