Caffeine Free Avocado Cilantro Dressing
Creamy, bright, and packed with fresh herb flavor, this blended dressing is the kind of thing you'll want to put on absolutely everything. Ripe avocado gives it a lush, velvety body while fresh cilantro, lime juice, and a hint of cumin keep it tasting vibrant and alive. A small jalapeño is optional, so you can dial the heat up or down depending on who's at the table. The whole thing comes together in under a minute in a blender, and the result pours in a thick, silky ribbon that clings beautifully to salads, grain bowls, tacos, or grilled vegetables. Every single ingredient is naturally free of stimulants — no tea extracts, no hidden additives, just whole foods you can feel good about. It keeps well in the fridge and actually tastes even better after the flavors have had a little time to meld.
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Learn more →Ingredients
6 servings
- 1 ripe avocado, halved, pitted, and scooped
- 1 cup fresh cilantro leaves and tender stems, loosely packed
- 3 tbsp fresh lime juice (from about 2 limes)
- 1 small garlic clove, roughly chopped
- 3 tbsp extra virgin olive oil
- 3–4 tbsp water
- ¼ tsp ground cumin
- ½ tsp salt, plus more to taste
- ¼ tsp black pepper
- 1 small jalapeño, seeded and roughly chopped (optional)
Instructions
- 1
Add the avocado, cilantro, lime juice, garlic, olive oil, 3 tbsp water, cumin, salt, black pepper, and jalapeño (if using) to a blender or food processor.
- 2
Blend on high until completely smooth, about 30–45 seconds, scraping down the sides once halfway through.
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