Honey Free Apple Wraps with Cinnamon & Honey

Total time20 min

Prep time10 min

Cook time10 min

Honey Free Apple Wraps with Cinnamon & Honey

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Ingredients

4 servings

For the filling

4 medium apples (such as fuji or gala), peeled, cored, and thinly sliced
1 tbsp unsalted butter
1 tbsp honey
Coombs Orgnic Maple Syrup - 32 Fl. Oz.Shady Maple Farm Pure Organic Maple Syrup, 12.7 fl oz Maple Grove Farms 100% Pure Maple Syrup Cary's Maple Syrup Macdonald's Pure Maple Syrup
See all
Chef's tip
Use the same amount. Maple syrup is a little thinner and less sticky than honey.
½ tsp ground ceylon cinnamon
¼ tsp vanilla powder
1 pinch salt

For the wraps

4 large flour tortillas (8-inch)
2 tbsp fresh ricotta (optional)

Instructions

1
Melt the butter in a large skillet over medium heat until foamy and just beginning to subside, about 1 minute.
2
Add the apple slices, honey, Ceylon cinnamon, vanilla powder, and salt. Cook, stirring occasionally, until the apples are tender and lightly golden at the edges, 6–8 minutes. Remove the skillet from the heat.

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