Turkey Free Apple Turmeric Ginger Wellness Shot
This vibrant little shot packs a serious punch of fresh turmeric, ginger, and crisp apple into a single bright sip. The combination of anti-inflammatory turmeric and zingy ginger root is a wellness staple, and blending them with sweet apple makes the whole thing genuinely enjoyable rather than something you have to choke down. A splash of apple cider vinegar rounds out the flavor and adds a tangy edge, while a drizzle of raw honey softens everything into something almost refreshing. The process is straightforward — blend, strain through cheesecloth, stir, and shoot — and the whole thing comes together in just a few minutes. Since every ingredient here is a whole fruit, root, or pantry staple, there's zero guesswork about what's actually in your glass. Make a small batch ahead and keep it in a sealed jar in the fridge for a ready-to-go morning ritual that actually feels good.
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Learn more →Ingredients
4 servings
- 1 medium apple (such as fuji or gala), cored and roughly chopped
- 2-inch piece fresh turmeric root, peeled and roughly chopped
- 1-inch piece fresh ginger root, peeled and roughly chopped
- ½ cup cold water
- 1 tsp apple cider vinegar
- 1 tsp raw honey (optional)
Instructions
- 1
Add the chopped apple, turmeric root, ginger root, and cold water to a blender. Blend on high until completely smooth, about 45–60 seconds.
- 2
Set a fine-mesh strainer lined with cheesecloth or a nut milk bag over a small pitcher or measuring cup. Pour the blended mixture through and press or squeeze firmly until all the liquid is extracted and the pulp is dry. Discard the pulp.
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