Shellfish Free Apple Turmeric Ginger Wellness Shot
This bright, zingy little shot packs a serious punch of fresh turmeric, ginger, and apple into just a few sips — the kind of thing that makes you feel like you're actually taking care of yourself. The apple brings a natural sweetness that balances the earthy heat of the turmeric and the sharp bite of ginger, so it goes down far more smoothly than you might expect. A splash of apple cider vinegar adds a tangy edge, while a drizzle of raw honey rounds everything out if you want just a touch more sweetness. Every single ingredient here is whole and plant-based, so there's zero guesswork about what you're putting in your body — no mystery additives, no hidden seafood derivatives that sometimes sneak into store-bought wellness products. The blending and straining method pulls out a clean, vibrant juice that looks almost too pretty to drink. Make a batch on Sunday and keep it in a sealed jar in the fridge for a quick morning ritual all week long.
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Learn more →Ingredients
4 servings
- 1 medium apple (such as fuji or gala), cored and roughly chopped
- 2-inch piece fresh turmeric root, peeled and roughly chopped
- 1-inch piece fresh ginger root, peeled and roughly chopped
- ½ cup cold water
- 1 tsp apple cider vinegar
- 1 tsp raw honey (optional)
Instructions
- 1
Add the chopped apple, turmeric root, ginger root, and cold water to a blender. Blend on high until completely smooth, about 45–60 seconds.
- 2
Set a fine-mesh strainer lined with cheesecloth or a nut milk bag over a small pitcher or measuring cup. Pour the blended mixture through and press or squeeze firmly until all the liquid is extracted and the pulp is dry. Discard the pulp.
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