Pecan Free Apple Turmeric Ginger Wellness Shot
This little shot packs a serious punch — fresh apple brings natural sweetness, while turmeric and ginger deliver that warming, slightly spicy kick that makes you feel like you're doing something genuinely good for yourself. The combination of raw turmeric root and ginger root means you're getting the real deal, not a diluted powder, and the flavor shows it. A splash of apple cider vinegar ties everything together with a bright, tangy edge, and a drizzle of raw honey rounds it out if you want just a touch more sweetness. Straining through cheesecloth or a nut milk bag gives you a clean, smooth shot with no gritty texture — just pure, vibrant liquid. Tree nut concerns are completely off the table here since every ingredient is a simple fruit, root, or pantry staple with zero cross-contamination risk from nuts. Blend it fresh in the morning for an energizing start, or make a small batch the night before and shake it up when you're ready to go.
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Learn more →Ingredients
4 servings
- 1 medium apple (such as fuji or gala), cored and roughly chopped
- 2-inch piece fresh turmeric root, peeled and roughly chopped
- 1-inch piece fresh ginger root, peeled and roughly chopped
- ½ cup cold water
- 1 tsp apple cider vinegar
- 1 tsp raw honey (optional)
Instructions
- 1
Add the chopped apple, turmeric root, ginger root, and cold water to a blender. Blend on high until completely smooth, about 45–60 seconds.
- 2
Set a fine-mesh strainer lined with cheesecloth or a nut milk bag over a small pitcher or measuring cup. Pour the blended mixture through and press or squeeze firmly until all the liquid is extracted and the pulp is dry. Discard the pulp.
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