Lactose Free Apple-Ginger Stuffed Dates
These little stuffed dates are the kind of treat that looks far more impressive than the effort required to make them. Medjool dates bring a deep, caramel-like sweetness that pairs beautifully with the bright, spiced apple-ginger filling tucked inside each one. Fresh ginger and Ceylon cinnamon give every bite a warm, aromatic kick, while a squeeze of lemon juice keeps the apple filling lively and fresh. The finishing drizzle of melted coconut butter adds a rich, creamy coating that pulls everything together — and because it's entirely plant-based, there's no dairy involved at any step. That makes this a genuinely satisfying option for anyone who wants something indulgent without the digestive worry that can come with cream- or butter-based desserts. A little lemon zest scattered on top adds a pop of color and a citrusy lift that makes these look almost too pretty to eat. Keep a batch in the fridge and you've got an elegant snack or dessert ready to go at a moment's notice.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
- 12 medjool dates
- 1 medium apple, peeled and finely diced (about ¾ cup)
- 1 tsp fresh ginger, finely grated
- ¼ tsp ground ceylon cinnamon
- 1 tsp fresh lemon juice
- 1 tsp honey
- 3 tbsp coconut butter, melted
- 1 pinch fine sea salt
- 1 tsp lemon zest (optional)
Instructions
- 1
Use a paring knife to slit each date lengthwise along one side and remove the pit, opening the date into a pocket without splitting it in two. Arrange the opened dates on a cutting board or serving plate.
- 2
In a small mixing bowl, combine the diced apple, grated ginger, Ceylon cinnamon, lemon juice, honey, and sea salt. Stir until the apple is evenly coated and the mixture smells fragrant.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!