
Bright, zingy, and genuinely good for you, this wellness shot packs a serious punch in just a couple of ounces. Apple cider vinegar with the mother brings that signature tang, while fresh lemon juice and grated ginger add a lively heat that wakes you right up. Ground turmeric gives the whole thing a gorgeous golden hue, and the black pepper is actually doing important work here — it helps your body absorb the turmeric more effectively. A touch of honey smooths out the sharpness just enough to make it drinkable without dulling the intensity. For anyone navigating an oat sensitivity, wellness products at the store can be surprisingly tricky — blended powders and bottled shots often sneak in unexpected grains or shared-facility risks. This one is made entirely from whole, single-ingredient foods you can verify yourself, so there's no guesswork involved. Mix up a batch, strain out the ginger pulp, and you've got four ready-to-go shots that are as clean and straightforward as it gets.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →4 servings








Combine the apple cider vinegar, lemon juice, grated ginger, turmeric, black pepper, honey, water, and cayenne (if using) in a small jar or measuring cup. Stir or whisk vigorously until the honey is fully dissolved and the turmeric is evenly distributed.
Set a fine-mesh strainer over a bowl or pitcher and pour the mixture through it to remove the ginger pulp, pressing lightly with a spoon to extract all the liquid.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
