Gelatin Free Almond Butter Cookies

Total time27 min

Prep time10 min

Cook time12 min

4.8

(17)

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →

Ingredients

16 servings

1 cup almond butter, well stirred
⅓ cup honey
1 large egg
1 tsp pure vanilla extract
½ tsp baking soda
½ tsp ground cinnamon
¼ tsp fine sea salt
¼ cup dark chocolate chips (70% cacao or higher) (optional)

Instructions

1
Preheat the oven to 350°F (175°C). Line a large baking sheet with parchment paper.
2
In a large mixing bowl, stir together the almond butter, honey, egg, and vanilla extract until smooth and fully combined.

Want the full recipe?

Create a Fig account for step-by-step instructions, access to our full recipe library, and more!