High Fructose Corn Syrup Free Air Fryer Egg Bites
Total time24 min
Prep time10 min
Cook time14 min
4.8(4)
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
- 4 strips bacon
- 6 large eggs
- ¼ cup heavy cream
- ½ cup shredded cheddar cheese
- ¼ tsp kosher salt
- ¼ tsp black pepper
- 2 tbsp fresh chives, finely chopped
- cooking spray
Instructions
- 1
Cook the bacon in a small skillet over medium heat, turning once, until crisp, about 6–8 minutes. Transfer to a paper towel-lined plate, let cool briefly, then crumble into small pieces.
- 2
Combine the eggs, heavy cream, salt, and pepper in a blender and blend on high for 20–30 seconds until smooth and slightly frothy.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!