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Pat the drumsticks thoroughly dry with paper towels, then place them in a large mixing bowl. Drizzle with the olive oil and toss to coat evenly.
In a small bowl, stir together the smoked paprika, garlic powder, onion powder, dried oregano, salt, black pepper, and cayenne, if using. Sprinkle the spice mixture over the drumsticks and toss until every piece is evenly coated.
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