Low Sodium Air Fryer Crispy Brussels Sprouts

Total time28 min

Prep time10 min

Cook time18 min

Low Sodium Air Fryer Crispy Brussels Sprouts

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Ingredients

4 servings

1 ½ lb brussels sprouts, trimmed and halved through the stem
Fresh Brussels Sprouts, 1 lb Bag Brussels Sprouts - Stalk Simple Truth Organic Bagged Fresh Brussels Sprouts Signature Select/Farms Brussels Sprouts - 12 OZ Signature Farms Brussels Sprouts - 24 OZ
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2 tbsp olive oil
½ tsp garlic powder
½ tsp kosher salt
Chef's tip
Season to taste - salt substitutes can taste bitter in larger amounts, so start with less.
¼ tsp black pepper

For serving

1–2 tbsp balsamic glaze, for drizzling (optional)
1 lemon, cut into wedges (optional)

Instructions

1
Preheat the air fryer to 375°F (190°C) for 3 minutes.
2
In a large mixing bowl, toss the halved Brussels sprouts with the olive oil, garlic powder, salt, and pepper until every cut surface is evenly coated.

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