Xanthan Gum Free Air Fryer Brussels Sprouts
Total time25 min
Prep time10 min
Cook time15 min
4.6(8)
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
- 1 ½ lb brussels sprouts, trimmed and halved through the stem
- 2 tbsp olive oil
- ½ tsp garlic powder
- ½ tsp kosher salt
- ¼ tsp black pepper
- 1–2 tsp balsamic vinegar (optional)
For serving
- 1–2 tbsp grated parmesan cheese (optional)
Instructions
- 1
In a large mixing bowl, toss the halved Brussels sprouts with the olive oil, garlic powder, salt, and pepper until evenly coated.
- 2
Preheat the air fryer to 375°F (190°C) for 3 minutes. Arrange the Brussels sprouts in a single layer in the air fryer basket, cut side down, working in batches if needed to avoid crowding.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!