Cheesecake (cream cheese [pasteurized nonfat milk, milkfat, whey protein concentrate, cheese culture, salt, whey, stabilizers (xanthan gum, and/or carob bean gum, and/or guar gum), as a preservative vitamin a palmitate], unbleached flour, granulated sugar, eggs, unsalted butter [cream (milk)], sour cream [milk, enzymes], cream, orange and lemon rind, vanilla).
Eggs, milk and dairy, wheat
