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Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, whole wheat flour, yeast, rye flour, wheat gluten, contains less than 2% of salt, cracked wheat, oat bran, dextrose, soybean oil, sunflower lecithin, cultured wheat flour, lactic acid, guar gum, ascorbic acid, enzymes, soy lecithin.
Contains: wheat, egg, soy. Produced in a facility that handles allergens-wheat, soy, fish, shellfish, peanuts, dairy, eggs, sesame, and tree nuts.
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