Ingredient List: Wei Lih Spicy Hot Pot Flavour
Ingredients
Wheat flour, palm oil, tapioca starch, salt, soybean paste (soybean, water, wheat, salt), chilli paste (chili, salt), less than 2% of water, soybean, wheat, monosodium glutamate, disodium inosinate, disodium guanylate, dehydrated bok choy, sticky rice, sugar, carrot juice, onion juice, tomato juice, orange juice, chilli powder, sichuan pepper powder, caramel as coloring, paprika extract, onion powder, sodium carboxymethyl cellulose, xanthan gum, guar gum, maltodextrin, artificial flavor, hydrolyzed soybean protein, pepper powder, sesame oil, sodium hexametaphosphate, dextrin, sodium tripolyphosphate, monosodium phosphate, sodium acid pyrophosphate, defatted soybeans, cumin powder, potassium carbonate, mixed tocopherols as antioxidant, cinnamon powder, licorice powder, tricalcium phosphate, star anise powder
Allergens
Contains wheat, soybean. this product was processed in a facility that also processes food containing milk, egg, peanut, tree nuts, fish, molluscan shellfish, crustacean. May contain traces of milk, egg, peanut, tree nuts, fish, molluscan shellfish, crustacean.
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