- - *made with no gluten-containing ingredients - - ingredients: queso dip (cheese [pasteurized cow's milk, cultures, salt, microbial enzymes], milk, water, whey, contains 2% or less of each: jalapeno peppers, sodium phosphate, whey protein concentrate, salt, milkfat, vinegar, carrageenan, cellulose gum, dehydrated jalapeno pepper, nisin preparation, dehydrated red bell pepper, xanthan gum, natural flavor), pico de gallo (tomatoes, onion, lime juice, olive oil, kosher salt, cilantro, jalapeño, black pepper), pulled pork (pork, seasoning [brown sugar, spices, sea salt, dehydrated garlic, paprika, lemon oil], cider vinegar [distilled vinegar, apple cider vinegar, water, caramel color]), sliced cheese (cultured pasteurized milk, water, salt, sodium phosphate, cream, color [paprika, turmeric extract], enzymes, organic milk, organic skim milk, cheese culture, lactic acid, organic annatto extract color, sodium citrate, vitamin a palmitate), pepperjack cheese (monterey jack cheese with jalapeño peppers [cultured pasteurized milk, red and green jalapeño peppers, salt, microbial enzymes], anti-caking blend [potato starch, tapioca starch, natamycin {a natural mold inhibitor}]), salsa verde (tomatillos, jalapeño peppers, roasted tomato puree, water, onion, salt, lime juice, distilled vinegar, cilantro, garlic, spice, natural flavor, chile peppers, xanthan gum), jalapeño pepper rings (jalapeños, water, iodized salt, vinegar).
Allergens: contains milk. Other allergens may be present due to shared preparation area.