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Beef wellington (beef, puff pastry [flour {wheat flour, malted barley flour}, canola oil, palm oil, water, salt, wheat gluten, monocalcium phosphate], mushroom duxelle [portabello mushroom, burgundy wine {wine, salt}, shallots, bread crumb {unbleached wheat flour, natural cane sugar, yeast, sea salt}, mousse royale au sauternes {pork, duck liver, eggs, pork fat, milk, goose liver, sauternes wine, pork stock, mushrooms, nonfat dry milk, onion, salt, spices, parsley, garlic, vinegar, white pepper, natural flavor}, aspic {water, gelatin, cognac, gluconolactone, salt, concentrated mushroom juice, lemon powder, onion powder, vinegar, white pepper, spices}, shitake mushroom powder, thyme, sea salt, chives, xanthan gum, spices], pasteurized liquid eggs [whole eggs, citric acid, 0.15% water added as carrier for citric acid, citric acid added to preserve color]), egg wash (eggs, citric acid, water), olive oil.
Allergens: contains egg, milk, wheat. Other allergens may be present due to shared preparation area.
