Cooked cavatappi pasta (pasta [semolina {wheat}, durum wheat flour, niacin, iron {ferrous sulfate}, thiamine mononitrate, riboflavin, folic acid], canola oil, extra virgin olive oil, kosher salt), cheese sauce (milk [milk, vitamin d], cream, cheese spread [cheese {milk, culture, salt, microbial enzymes}, water, whey, sodium phosphate, whey protein concentrate, skim milk, salt, milkfat, annatto, paprika extract], water, cheese [milk, culture, salt, microbial enzymes], wheat flour, salted butter, whey, salt, modified cornstarch, whey protein concentrate, sodium phosphate, milkfat, carrageenan, spices, yeast extract, cellulose gum, cheese flavor [milk, cheese culture, salt, microbial enzymes, sodium phosphate], cheddar cheese flavor [whey, maltodextrin, natural cheddar cheese flavor, salt, citric acid], annatto & turmeric [color], corn oil, cream powder, olive oil, sugar, xanthan gum, natural flavors), colby cheese (colby cheese [cultured pasteurized milk, salt, microbial enzymes, annatto color], anti-caking blend [potato starch, tapioca starch, natamycin {a natural mold inhibitor}]).
Allergens: contains milk, wheat. Other allergens may be present due to shared preparation area.