Ingredient List: Vi Huong Premium Noodle Soup Pork Flavor
Ingredients
Instant noodles: wheat flour, palm oil, tapioca starch, water, salt, sugar, stabilizers (sodium tripolyphosphate, sodium carboxymethylcellulose, sodium carbonate, potassium carbonate), antioxidant (mixed tocopherols). soup base: salt, soy sauce powder (wheat), onion powder, yeast extract powder, chili powder, garlic powder, black pepper powder, flavor enhancers (disodium guanylate, disodium inosinate), sugar, artificial chicken flavor, artificial pork flavor, dried spring onion, anti-caking agent (silicon dioxide), artificial food color (caramel), acidity regulator (citric acid). flavoring pack: soybean oil, extracted onion, extracted garlic, artificial pork flavor, artificial onion flavor. chili pack: chili powder.
Allergens
Contains: wheat and soy. manufactured in a facility that processes fish, crustacean shellfish, peanuts, egg, tree nut, milk and sesame.
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