Ingredient List: Udi's Gluten Free Lasagna With Meat Sauce
Ingredients
Crushed tomatoes, water, ricotta cheese (pasteurized whey, pasteurized cream, vinegar, salt), low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), gluten free lasagna pasta (brown rice flour, water, potato starch, tapioca starch, whole egg, egg white, vinegar, xanthan gum, salt), ground beef, diced tomatoes in juice (tomatoes, tomato juice, salt), onions, cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean gum, xanthan gum, guar gum]), parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), less than 2% of: olive oil, tomato paste, carrots, celery, sugar, basil, garlic puree, corn starch, oregano, salt, spinach, spice, dried marjoram, dehydrated parsley.
Allergens
Careful, it's hot!, contains: egg, milk.
Check diet/allergy compliance
Is it Alpha Gal Friendly?
Is it Gelatin Free?
Is it Pregnancy Friendly?