Ingredient List: Twisted Ranch Cheddar Popped Jalapeno Sauce & Dressing
Ingredients
Soybean oil, vinegar, water, whey (from milk), jalapeno peppers (jalapeno peppers, salt, acetic acid, water, calcium chloride), heavy cream, enzyme modified egg yolks, contains less than 2% of cultured lowfat buttermilk (cultured lowfat milk, salt, vitamin a palmitate, vitamin d3, cultures), egg yolks, salt, phosphoric acid, yellow mustard (distilled white vinegar, mustard seed, water, salt, turmeric, natural flavor, spices), butter (cream, salt), modified food starch, skim milk, sodium phosphate, buttermilk*, spices, potassium sorbate and sodium benzoate (to preserve quality), xanthan gum, milk, onion*, disodium guanylate, disodium inosinate, lemon juice concentrate, yeast extract, lactic acid, garlic*, natural flavor, calcium disodium edta (to preserve quality), cheese culture, enzymes, artificial flavor. *dried
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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