Ingredient List: Twisted Noodles Soup Beef Flavor Ramen
Ingredients
Ramen noodle: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: canola, cottonseed, palm). Modified starch (potato), salt, wheat gluten, potassium carbonate, sodium tripoly phosphate, preserved by tbhq (tertiary butylhydroquinone). soup base: salt, monosodium glutamate, sugar, spices, dehydrated vegetables [dried carrots, dried peas, parsley, dried corn], caramel color, yeast extract, soy sauce [wheat, soybean, salt], maltodextrin, hydrolyzed soy protein, natural & artificial flavors, disodium inosinate, disodium guanylate, potassium carbonate, guar gum, sodium tripolyphosphate.
Allergens
Product's allergens regardless of flavor: wheat, soy. facility that also processes nut, shellfish, shrimp products.
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